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Herd Health Standards

Prior to signing our Herd Share Agreements, you are required to read our Herd Health Standards so that you know and understand how our herd is cared for (after all, you will be part owner).

RMAC Herd Health and Production Standards

 

Heard Health Program for: The Happy Hippie Homestead at 308 Doris Drive Colorado Springs, CO 80911

 

Farm History:

We are a small ranch/dairy raising Mini Nubian goats and chickens since 2013. 

 

Breeding Lines:  

Our goats are Generation 1-7 Mini Nubians

Registered with the Miniature Dairy Goat Association (MDGA) and/or 

The Miniature Goat Registry (TMGR)

 

Health Care:  

Our goats are (usually, unless an informed decision is made otherwise) vaccinated annually for Clostridium Perfringens and Tetanus, and rabies.

They are treated for worms, mites and lice on an as-needed basis.

Hooves are trimmed regularly to prevent hoof rot and infection

Our goats are disbudded (de-horned) to prevent injury to other herd members or the dairy operators.

 

Herd Health Tests & Frequency:

Our goats have tested negative for Tuberculosis, Brucellosis, Caseous Lymphadenitis, Johne’s disease, and Caprine Arthritis Encephalitis syndrome.

Our lactating goats are periodically tested for mastitis by the dairy.

Periodically, a milk sample is sent to a microbial laboratory endorsed by the Raw Milk Association of Colorado because of their scientific scrutiny and independence. The milk is tested for:

Standard plate count of bacteria

Salmonella

Escherichia coli 0157

Coliforms

Test results and explanations of results are available to herd share members.

 

Humane Treatment Practices:

shelter, feed, water, handling & care:

  • Our goats have “eyes on” human contact at least 3x a day, usually more.

  • All our goats are fed via free range pasture, clean alfalfa, Timothy hay and grain specifically formulated for lactating dairy goats.

  • They have access to free choice minerals and baking soda.

  • Fresh water is supplied daily and refilled as needed to keep the goats hydrated.

    • In freezing temperatures, care is taken to prevent the water from becoming solid ice.

  • Goats are provided with shelter to protect them from the sun, wind, rain and snow.

    • During extreme cold weather or in the case of newborn kids, supplemental heat is provided.

  • In the outdoor polydomes, a deep litter method is used for bedding.

  • In the barn, the stalls are cleaned and bedding is changed as needed.

  • The herd has a goat pen but is allowed out to forage several times a week (seasonal) on the rest of our property. This allows them variety in their diet and mental stimulation.

  • Our property is  fenced. 

 

Milk Safety:

  • Hands are washed prior to milking.

  • Prior to each milking, the teats are cleaned with an all natural (food safe) cleaner and warm water.

  • The first several squirts of milk are inspected for color and odor (abnormalities could indicate mastitis).

  • A Simple Pulse pulsating machine milker is used to milk the goats. It is cleaned before and after each use per the manufacturer’s instructions. 

  • The milk is strained through a fine mesh filter and placed into a sanitized canning jar. It is then chilled rapidly in ice water for several minutes and lastly, labeled and put into the refrigerator. 

 

Please note: Raw milk is not regulated by the federal or state government because it is not a “for sale” product in Colorado. Therefore, please ask any dairy you speak with about their health and testing standards to insure that it is safe.

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